New Zealand-based company enters the U.S. dairy market with technology that scores lameness and body condition at every ...

Think about the first phone you ever had compared to the one you use today. Today's technology is faster, more efficient and far more advanced — designed to make everyday tasks easier and more precise ...

U.S. dairy cow numbers are climbing toward a historic milestone, but processing capacity, beef-on-dairy returns and milk demand will determine how much further the herd can grow.

Donald Scherber bought a Minnesota dairy farm in 1958. His son, John, bought it from him in 1995 and will probably pass it down to his children. For decades, the family has made a living selling the ...

Dairy farmers are producing more milk protein and butterfat through advances in genetics, nutrition, and management. Experts explain what’s driving the trend and how producers can benefit.

Syracuse, N.Y. — The Jersey cows came back from pasture Monday evening in a loose line, making one of their final walks ...